Chipotle Beef Sandwiches
*Crock Pot recipe*
This was a very different recipe for me, I am branching! We got some great ciabatta rolls for these & it totally made them even better!
1 large sweet onion, halved & thinly sliced
1 beef sirloin tip roast (3 pounds)
1 jar (16 oz.) chipotle salsa
½ cup beer or nonalcoholic beer
1 envelope beefy onion soup mix
10 kaiser or ciabatta rolls, split
Place onion in a 5 qt. slow cooker. Cut roast in half, place over onion. Combine salsa, beer & soup mix. Pour over top. Cover & cook on low 7-8 hours.
Remove roast. Shred the meat with 2 forks & return to slow cooker. Heat through. Using slotted spoon, spoon shredded meat onto each roll.