These cookies are like eating banana bread in the form of a cookie! I wasn't in a mood to add the chocolate, so instead I added butterscotch chips!
1 ripe banana
4 oz. unsalted butter, cut into pieces
2/3 cup light brown sugar
1 egg, beaten
1 cup flour
½ tsp. baking powder
1/3 cup oats
4 oz. chocolate, broken into small chunks
Preheat to 350. Grease 2 cookie sheets with butter.
Peel & slice banana & put in food processor. Add butter, sugar & egg until smooth. Add flour, baking powder, & oats & pulse until combined. Transfer to bowl & stir in chocolate chunks. Drop by spoonfuls onto sheets. Flatten then & bake 15-20 minutes.