Country Fried Chicken

Chicken Fried Chicken

So I found this packet at the grocery store and thought I would give it a try!

You will need:

above packet of country gravy mix

boneless, skinless chicken breast

panko

egg

flour

To make:

So to begin I rinsed the chicken and then patted it dry. Then cut it up into tender size and rolled it in flour, then egg, and then drudged in panko.

Then I placed it in the deep fryer for a few minutes to cook.

I also mixed up this gravy mix in the meantime and poured it all over the chicken when it was done cooking and cooled. 

It came out great!